EXTENSIVE EXPLORATION OF CUBAN TYPES OF FOOD CULTURE AND CULINARY EXPERIENCES: FROM GROCERIES TO PREMIUM DELIGHTS

Around the field of Caribbean dishes, couple of societies astound the taste quite like Cuban food choice. The blend of Spanish, African, and aboriginal Taíno influences creates a distinctive culinary identity that's cherished worldwide. From rich stews like Ropa Vieja to the wonderful and savory flavors of Lechón Asado, Cuban cuisine